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Culinary Team Member

2 months ago


Phoenix, Arizona, United States Streets of New York Full time
Position Overview

Role: Cook/Prep Cook

Compensation: $16-$20 per hour, based on experience.

Key Responsibilities:

  • Prepare all menu items according to the established recipes and quality standards.
  • Maintain cleanliness and sanitation in kitchen and preparation areas.
  • Ensure timely and accurate delivery of orders to guests.
  • Assist management in monitoring food waste and usage for cost control.
  • Perform heavy lifting tasks, including handling 50-lb bags of ingredients and various boxes of food products.

Qualifications:

  • Previous cooking experience is essential.
  • Experience with pizza preparation is preferred, but not mandatory.
  • Background in sub and pasta preparation is advantageous, though not required.
  • A high school diploma or equivalent is necessary.
  • Current ServSafe certification is required.