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Restaurant Operations Manager
2 months ago
Job Summary:
We are seeking a highly motivated and experienced Restaurant Operations Manager to join our team at Trigg Enterprises LLC. As a Shift Manager, you will be responsible for leading a team of employees and ensuring the smooth operation of our restaurant.
Key Responsibilities:
- Manage a team of employees to ensure excellent customer service and a clean, safe, and healthy environment.
- Oversee daily restaurant operations, including food preparation, inventory management, and cash handling.
- Develop and implement strategies to increase sales and improve customer satisfaction.
- Monitor and control labor costs, food costs, and other expenses to ensure profitability.
- Collaborate with other departments to achieve business objectives and improve overall performance.
Requirements:
- 2+ years of experience in restaurant management, preferably in a QSR environment.
- Proven track record of success in managing a team and driving sales growth.
- Strong leadership and communication skills, with the ability to motivate and develop employees.
- Excellent customer service skills, with a focus on providing a positive experience for customers.
- Ability to work a flexible schedule, including evenings, weekends, and holidays.
What We Offer:
- A competitive hourly wage of $14-$18.
- A comprehensive benefits package, including medical, dental, and vision insurance.
- A 401(k) plan with company match.
- Opportunities for career advancement and professional growth.