Culinary Specialist

We are seeking a skilled Culinary Specialist to join our team at PBMC OPCO LLC. This role is responsible for preparing and serving meals in accordance with planned menus, diet plans, portion control procedures, and community policies.

The successful candidate will work closely with the Director of Culinary Services to direct activities of the Culinary Associates, review and process diet changes, ensure menus are maintained in accordance with established procedures, coordinate culinary services with other departments, and review menus prior to preparation of food.

• Prepare and serve meals in accordance with planned menus, diet plans, portion control procedures, and community policies.
• Ensure that food and supplies are available for the next meal.
• Assist in inventorying and storing incoming foods and supplies.
• Report any hazardous conditions, equipment, accidents, and incidents.

Required Skills & Abilities:

• Must have compassion for and desire to work with the elderly.
• Must demonstrate the ability to work responsibly as a team member as well as an individual.
• Must meet all health requirements and pass background checks.
• Must be able to communicate effectively (written and oral form) in a care setting with residents, families, staff.

Average salary: $45,000 - $60,000 per year.