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Restaurant Operations Manager

2 months ago

Jordan, Minnesota, United States McDonald's Full time
About the Role

The General Manager is responsible for overseeing the daily operations of a McDonald's restaurant, ensuring that the restaurant meets the company's high standards of Quality, Service, and Cleanliness. This is a leadership role that requires strong management skills, attention to detail, and a passion for delivering exceptional customer experiences.

Key Responsibilities
  • Develop and implement strategies to drive sales growth and improve customer satisfaction
  • Lead a team of Department Managers to achieve restaurant goals and objectives
  • Monitor and control costs, including labor, inventory, and supplies
  • Ensure compliance with McDonald's policies and procedures
  • Collaborate with other restaurant leaders to share best practices and improve overall performance
Requirements

To be successful in this role, you will need:

  • Previous experience as a General Manager in a high-volume restaurant environment
  • Strong leadership and management skills, with the ability to motivate and develop a team
  • Excellent communication and interpersonal skills, with the ability to build strong relationships with customers, employees, and other stakeholders
  • Ability to work in a fast-paced environment and make decisions quickly
  • Strong analytical and problem-solving skills, with the ability to interpret data and make informed decisions
What We Offer

As a General Manager at McDonald's, you will have the opportunity to develop your skills and advance your career in a dynamic and supportive environment. We offer:

  • Competitive salary and benefits package
  • Opportunities for professional development and career advancement
  • Collaborative and supportive team environment
  • Flexible scheduling and work-life balance
  • Discounts on food and merchandise