Lead Kitchen Culinary Specialist
3 weeks ago
Company Overview
Roscoe - 220 is a leading casual dining restaurant in Los Angeles, CA, committed to providing exceptional customer experiences.
Salary and Benefits
We offer a competitive salary of $15.00 per hour, plus benefits including dental insurance, health insurance, and vision insurance.
Job Description
As a Kitchen Culinary Specialist, you will play a vital role in preparing and cooking high-quality meals for our customers. Key responsibilities include:
- Food Preparation: Prepare ingredients for shift; wash vegetables, chop meat, etc.
- Cooking: Cook orders according to food health and safety standards.
- Teamwork: Work with other cooks to prepare food and maintain a clean kitchen environment.
- Safety and Sanitation: Maintain a safe and sanitized work environment at all times.
Requirements and Qualifications
To be successful as a Kitchen Culinary Specialist, you must have:
- Cooking Experience: At least 1 year of experience in cooking or a related field.
- Physical Demands: Ability to stand for long periods, bend, move, and lift up to 25 pounds.
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