Food Expeditor
2 weeks ago
Job Summary
We are seeking a skilled Food Expeditor to join our team at St. Louis Brewery. As a Food Expeditor, you will play a critical role in ensuring the smooth flow of orders from the waiters to the kitchen, ensuring that orders are prepared with the correct priority, and delivering orders to maintain fast service.
Key Responsibilities
- Ensure the efficient flow of orders from the waiters to the kitchen
- Ensure orders are being prepared with the correct priority
- Assist in the final preparation of dishes
- Check dishes before delivery for accuracy, presentation, and temperature
- Deliver orders to maintain fast service
- Inspect the premises according to quality and sanitation standards and assist in cleaning
- Transfer important information between the kitchen and the wait staff
- Clean tables and surrounding areas
- Support other tasks as needed
Requirements
- Understanding of health and safety rules in a restaurant
- Dexterity in using kitchen equipment or utensils and carry heavy trays
- Well-organized and ability to delegate and direct people
- Excellent communication and negotiation skills
- Outstanding coordination and multi-tasking abilities
- A customer-oriented approach
- Great physical endurance
- High school diploma; Higher degree in hospitality or relevant field will be appreciated
Physical Demands
- Prolonged periods walking or standing
- Must be able to lift, carry, and place up to 30 pounds at a time
- Must be able to work days, nights, weekends, and/or holidays as needed
- Must be able to bend, stoop, and wipe frequently
- Must be able to work in a hot environment
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