Position Overview:

Join our dynamic team as a Barista at Chick-fil-A, where you will play a crucial role in the planning, coordination, and delivery of exceptional catering services within our lively dining environment. Your enthusiasm for culinary artistry and outstanding service will help create unforgettable experiences for our college community.

Benefits Offered:

• Comprehensive Health, Dental, and Vision Insurance
• Generous Paid Time Off
• 401(k) Plan with Company Contribution
• Short and Long-Term Disability Coverage
• Tuition Assistance Programs
• Employee Referral Incentives
• Pet Insurance Options
• Discounts on Hotels, Travel, Events, and Dining
• Eligibility for Discounted Meal Plans at Partner Locations

Key Responsibilities:

• Craft and serve a variety of coffee and tea beverages, ensuring high standards of quality and presentation.
• Welcome and interact with guests, taking orders and offering recommendations while providing attentive and friendly service.
• Operate and maintain coffee-making equipment, ensuring cleanliness and optimal functionality.
• Oversee inventory and restock coffee beans, syrups, milk, and other ingredients to maintain a fully stocked beverage station.
• Accurately handle cash and card transactions, including processing payments and providing change.
• Keep the coffee bar area clean and organized, performing regular cleaning of surfaces, machines, and utensils.

Qualifications:

• Prior experience as a barista is preferred, but we are open to training enthusiastic candidates.
• A genuine passion for coffee and tea, coupled with a commitment to providing high-quality beverages.
• Strong customer service abilities, with a knack for engaging guests and creating a welcoming atmosphere.
• Attention to detail and the capacity to thrive in a fast-paced environment.
• Excellent communication skills and the ability to collaborate effectively within a team.
• Willingness to work flexible hours, including mornings, evenings, weekends, and holidays as required.

About Us:

Thompson Hospitality stands as the largest minority-owned food and facilities management company in the nation. Our offerings encompass hospitality services, full dining and quick-service restaurants, campus dining, diversity consulting, and facility operations management. As a family-owned business with over thirty years of experience, we are dedicated to fostering positive experiences for every individual we serve: whether a guest, client, or team member. With ambitious growth plans to expand significantly in the coming years, we seek team members eager to advance their careers while joining our workforce of over 4,000 employees, catering to more than 1.9 million guests annually across 40 states.

At Thompson Hospitality, we prioritize three core values in all our endeavors:

• Purpose
• Community Engagement
• Diversity Celebration
• People
• Integrity
• Excellence
• Accountability
• Performance

We are committed to providing equal employment opportunities to all employees and applicants, prohibiting discrimination and harassment of any kind based on race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by applicable laws.