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Culinary Supervisor

2 months ago

Los Angeles, California, United States Compass Group Careers Full time
Job Overview

We are currently seeking a dedicated Culinary Supervisor to join our team at Compass Group. This position plays a crucial role in overseeing food service operations and ensuring high standards of quality and safety.

Key Responsibilities:
  • Leadership: Supervise and mentor food service staff, providing training and guidance to enhance their skills and performance.
  • Quality Control: Ensure that all food is prepared according to established recipes and production standards, maintaining optimal quality and presentation.
  • Inventory Management: Monitor inventory levels and assist in ordering supplies to prevent shortages while minimizing waste.
  • Food Safety: Adhere to HACCP guidelines and company policies to guarantee the safety and quality of food served.
  • Customer Engagement: Interact with customers during meal service to gather feedback and address any concerns.
  • Operational Excellence: Maintain cleanliness and organization of the kitchen and dining areas, ensuring compliance with health and safety regulations.
Qualifications:

Ideal candidates will have prior experience in culinary operations, with a strong emphasis on leadership and team management. A commitment to quality and customer satisfaction is essential.

Benefits:

Compass Group offers a comprehensive benefits package that includes:

  • Retirement Plans
  • Health and Wellness Programs
  • Discount Marketplace
  • Voluntary Benefits
  • Medical, Dental, and Vision Insurance for full-time positions

Join us in our mission to provide exceptional food service while fostering a supportive and inclusive work environment.