Executive Chef

Job Summary We are seeking a passionate Executive Executive Chef for a new, modern, unique, fine-dining Israeli/Mediterranean restaurant in the heart of West Palm Beach. If you enjoy leading teams and have a passion for serving outstanding cuisine and creating memorable guest experiences through serving outstanding food, this opportunity is for...

Executive Sous Chef--Palm Beach County Convention Center Location: US-FL-West Palm Beach Job ID: 2025-21639 Location Name: Palm Beach County Convention Center Category: Culinary / Kitchen Management Type: Regular Full-Time Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event...

At Ravinia Green Country Club | Riverwoods, IL | Invited Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central p Executive Chef, Executive, Chef, Operations, Restaurant, Culinary

About Us Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee...

Position Overview:We are seeking an exceptional Executive Chef to lead the culinary operations of our luxury resort in Palm Beach. This role oversees the resort's sushi bar, fine dining restaurant, room service, and banquet operations, ensuring an unparalleled dining experience for our guests. The ideal candidate is a visionary leader with a passion for...

Crescent Services invites applications for the position of Executive Chef Assistant - Culinary Team Member. As a vital part of our kitchen team, you will support the Executive Chef and Sous Chef in managing the daily operations and food production. This role requires strong leadership skills, attention to detail, and excellent communication abilities.Key...

Job OverviewWe are seeking a highly skilled and experienced Executive Chef to join our culinary team at Plantation Bay Golf & Country Club. As an Executive Chef, you will be responsible for overseeing the preparation and presentation of high-quality dishes in our upscale dining restaurant.This is a full-time position that requires a strong passion for...

Job Summary:We are seeking an experienced Executive Sous Chef to join our team at PGA National Resort. As a key member of our culinary staff, you will be responsible for assisting the Executive Chef in developing and implementing menus, managing inventory, and maintaining high standards of food presentation and quality.Your primary focus will be on working...

*Work- Life Balance* Do you love the hospitality industry but can't stand the hours? We're on the lookout for an Executive Chef and culinary innovator with a passion for leading a team and creating exceptional dining experiences for our members. Are you ready to elevate your career in a place where extraordinary people come together to make a difference in...

About the Role:We are seeking an Executive Chef to lead our culinary team at PGA National Resort. As a key member of our kitchen staff, you will be responsible for overseeing food preparation, managing inventory, and maintaining the highest standards of quality and safety.Key Responsibilities:- Plan and execute menus, ensuring dishes are prepared to the...

Compensation Type: Yearly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in major U.S. gateway cities including New York, Boston, Miami, San Francisco and Honolulu, with a growing Caribbean and Latin America footprint. The...

We are seeking a skilled Pastry Cook to join our team at Seagate Hospitality Group LLC. As a Pastry Cook, you will play a vital role in creating an array of delectable pastries and desserts for our esteemed guests. You will work under the direction of our Executive Chef to prepare and execute a wide range of sweet treats, ensuring each item is made with...

Executive Chef Overview Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity Do you love the creativity of being a Chef but hate the late nights and hectic weekends? With thousands of recipes to choose from, and the ability to add your own, Brookdale is the place for you. Quality is what we pride ourselves on and...

Duties and ResponsibilitiesPrepare and cook food to order according to established recipes and standards.Set up and stock workstations with all necessary supplies and ingredients for dinner service.Work efficiently on various stations (e.g., grill, sauté, fry, pantry, etc.) while maintaining the quality and speed of food preparation.Monitor and maintain...

About UsFontainebleau is a vibrant and modern hotel that offers an unparalleled guest experience. Located on oceanfront Collins Avenue in the heart of Millionaire's Row, our hotel is one of the most historically and architecturally significant properties on Miami Beach.We are committed to providing our guests with a unique and memorable experience, and we...

SA Hospitality Group OverviewWe're a premium dining company committed to delivering exceptional Italian cuisine in a warm and inviting atmosphere. With a presence in several iconic New York neighborhoods, we strive to exceed customer expectations through our dedication to quality, service, and innovation.Our team of experienced chefs and hospitality...

**Roka Hula Delray**We are a dynamic hospitality group that is committed to delivering exceptional dining experiences. As a Sous Chef at Roka Hula Delray, you will play a critical role in driving our culinary success and creating a fun and engaging work environment for our team members.**Key Responsibilities*** Assist the Executive Chef in managing kitchen...

The Sous Chef is responsible for supervising the production of food at all stations, assisting the cooks when needed, as well as supporting the Executive Chef and the executive sous chef in all aspects of cost control.The Sous Chef will be expected to order and inspects for quality all food and beverage items necessary for the production of the finished menu...

About the RoleThe Executive Chef will be responsible for preparing a variety of food items in our high-volume kitchen. This includes cooking, stocking, and maintaining sufficient levels of food products to ensure a smooth service period.Key ResponsibilitiesPrepare all food items according to company policies and procedures.Assume 100% responsibility for the...

**Job Summary:**We are seeking an experienced Executive Chef to join our culinary team at Plantation Bay Golf & Country Club. As a key member of our Food & Beverage Team, you will be responsible for food preparation, cooking, and serving.About the Role:Prepare and cook meals to order, ensuring high-quality standards and presentation.Lead and manage a team of...