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Food Service Operations Manager
2 months ago
Job Summary:
We are seeking a skilled Food Service Operations Manager to join our team at Compass Group, PLC. As a key member of our food service team, you will be responsible for coordinating the activities of other food-service employees to ensure a seamless and enjoyable dining experience for our customers, staff, and visitors.
Key Responsibilities:
- Provide quality customer service by providing one-on-one attention to detail and ensuring that all customer needs are met.
- Coordinate the activities of other food-service employees to ensure efficient and effective service delivery.
- Develop and implement strategies to improve customer satisfaction and loyalty.
- Collaborate with other departments to ensure seamless service delivery and to identify opportunities for improvement.
- Monitor and control food costs, labor costs, and other operational expenses to ensure profitability.
Requirements:
- Proven experience in food service operations management, preferably in a restaurant or hospitality setting.
- Excellent communication and interpersonal skills, with the ability to work effectively with diverse groups of people.
- Strong problem-solving and analytical skills, with the ability to identify and resolve operational issues.
- Ability to work in a fast-paced environment and to prioritize multiple tasks and responsibilities.
- High school diploma or equivalent required; degree in hospitality, food service management, or related field preferred.