Culinary Supervisor

2 months ago


Gary, Indiana, United States Tinys Coffee Bar Full time
Position Overview

Tiny's Coffee Bar is a vibrant establishment dedicated to providing exceptional culinary experiences. We are looking for a Sous Chef who is passionate about food and committed to fostering a collaborative and innovative kitchen environment.

Key Responsibilities
  • Assist in the management of kitchen operations, ensuring high standards of food quality and presentation.
  • Collaborate with the head chef to develop new menu items and enhance existing offerings.
  • Supervise kitchen staff, providing guidance and support to promote teamwork and efficiency.
  • Maintain a clean and organized kitchen, adhering to health and safety regulations.
  • Participate in inventory management and ordering of supplies to ensure optimal stock levels.
Qualifications

The ideal candidate will possess a strong culinary background, with experience in a fast-paced food service environment. A passion for creativity and a commitment to excellence are essential.

About Us

At Tiny's Coffee Bar, we pride ourselves on creating a welcoming atmosphere for our community. Our establishment offers a diverse menu that includes breakfast items, artisan cocktails, and savory small plates, all served in a charming setting.

If you are a motivated culinary professional looking to make a significant impact in a dynamic environment, we encourage you to consider this opportunity.