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Prep Cook

1 month ago


Carlsbad, California, United States Brigantine Restaurants Full time
Job Summary

The Prep Cook is a vital member of our kitchen team, responsible for preparing ingredients and maintaining a clean and sanitized environment. They work closely with chefs to ensure efficient kitchen operations and adhere to strict food safety and sanitation standards.

Key Responsibilities:

  • Setting up and sanitizing workstations
  • Preparing ingredients according to prep lists
  • Measuring and mixing ingredients for cooking
  • Preparing simple dishes, such as soups and salads
  • Maintaining a clean and safe work area
  • Following recipes and food safety guidelines

Requirements:

  • Minimum 6 months of experience in a prep or cook position
  • Knowledge of safety procedures and food handling practices
  • Ability to work positively in a fast-paced environment
  • Manual dexterity and hand-eye coordination
  • Excellent communication skills