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Culinary Operations Manager

2 months ago

Denver, Colorado, United States Legends Hospitality Full time

Job Summary:

The Culinary Supervisor position will report to the Suites Chef and will be responsible for coordinating the day-to-day operations of the Suites kitchens. This role will play a critical part in ensuring the smooth operation of our culinary services.

Key Responsibilities:

  • Coordinate kitchen operations to ensure efficient service delivery
  • Supervise kitchen staff to maintain high standards of food quality and presentation
  • Develop and implement kitchen policies and procedures to ensure compliance with company standards
  • Collaborate with the Suites Chef to plan and execute menu development and implementation
  • Monitor and control kitchen inventory and supplies to minimize waste and optimize resource utilization

Company Overview:

Legends Hospitality is a leading provider of hospitality services, specializing in delivering exceptional experiences for our clients. Our team of experts is dedicated to providing innovative solutions that meet the evolving needs of the hospitality industry.