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Morning Culinary Specialist

2 months ago

Savannah, Georgia, United States Aileron Management Full time

Job Type

Part-time

Position Overview

The Hamilton Turner Inn, managed by Aileron Management, is seeking a dedicated part-time Breakfast Chef to deliver outstanding culinary experiences to our guests. This role involves working two days a week, focusing on breakfast service.

Key Responsibilities

A typical day for a Breakfast Chef includes:

  • Setting up kitchen equipment and preparing food in alignment with business forecasts and catering agreements.
  • Creating a variety of breakfast items, including salads, sandwiches, and hot entrees, while adhering to portion and quality standards.
  • Demonstrating comprehensive knowledge of the breakfast menu and recipes, including preparation techniques, plating, garnishing, portion sizes, and special handling instructions.
  • Ensuring the attractive presentation of all food and beverage offerings.
  • Assisting in the ordering, receiving, and storage of food and beverage products.
  • Collaborating with the Food & Beverage Manager and banquet staff during catering events.
  • Setting up and stocking workstations with necessary supplies.
  • Preparing ingredients for service, such as chopping vegetables and preparing sauces.
  • Cooking menu items in coordination with the kitchen team.
  • Maintaining cleanliness at the workstation and managing leftover food.
  • Properly stocking inventory.
  • Ensuring timely and high-quality food service.
  • Complying with nutrition, sanitation regulations, and safety standards.
  • Maintaining a positive and professional demeanor with colleagues and guests.
Qualifications for Success
  • Prior cooking experience.
  • Understanding of various cooking techniques.
  • Knowledge of food safety practices.
  • Ability to thrive in a fast-paced environment.
  • Strong attention to detail.
  • Flexibility to work weekends and holidays.
Benefits
  • 401(k) plan with company matching.
  • Employee Assistance Program.
  • Referral Program - earn rewards for referring candidates.
  • Employee Recognition Program - earn gift cards.
  • Employee discounts.
  • On-Demand Pay - access earned wages before the regular payday.
  • Double-time pay on company holidays.
About Our Company

Aileron Management is committed to empowering our associates in their career journeys. We believe that when our team members grow, we all succeed. Our work environment is enjoyable, our benefits are competitive, and we offer numerous opportunities for career advancement. We value genuine passion for service, which unites our team.

We are an equal opportunity employer, and all applicants will be considered for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Requirements
  • Must be at least 18 years old.
  • Attention to detail is essential.
  • Previous hotel experience is preferred.
  • Cooking experience is required.
  • Availability to work weekends and holidays.
Salary

$20/hour