Meat Department Manager
1 month ago
We are seeking a highly skilled and experienced Meat Department Manager to join our team at Family Fare. As a key member of our store leadership team, you will be responsible for leading the day-to-day operations of the meat department, ensuring that our customers receive exceptional service and quality products.
Key Responsibilities- Manage and maintain inventory levels, ensuring that products are fresh and of high quality.
- Train and develop a team of meat department associates, providing guidance and support to ensure they meet company standards.
- Implement and maintain work schedules, labor control, and payroll expense for the department.
- Develop and monitor department goals, forecasts, and key performance indicators.
- Ensure that all food safety guidelines and requirements are followed and maintained throughout the store.
- Collaborate with other store leaders to achieve company goals and objectives.
- High school graduate or equivalent required.
- Two years of retail experience preferred, with one year of supervisory experience.
- Strong leadership and communication skills, with the ability to work in a fast-paced environment.
- Knowledge of retail store operations and management systems.
- Proficient in Microsoft Office, including Word, Excel, and PowerPoint.
As a Meat Department Manager at Family Fare, you will have the opportunity to work in a dynamic and supportive environment, with a competitive salary and benefits package. We are committed to providing our associates with the tools and resources they need to succeed, and we offer ongoing training and development opportunities to help you grow in your career.
We are an equal opportunity employer and celebrate diversity in our workplace. If you are a motivated and experienced leader who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.
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