Culinary Operations Manager

4 days ago


Manassas, Virginia, United States Great Eats Hospitality Full time
Kitchen Leader Needed
Zandras Taqueria is seeking an experienced kitchen leader to join our team. As a Lead Cook, you will be responsible for managing kitchen operations, ensuring efficient production, and maintaining high-quality standards. We offer a competitive salary and benefits package, including medical and dental insurance, work-life balance, and dining privileges.
The ideal candidate will possess strong leadership abilities, excellent communication skills, and experience working in a fast-paced kitchen environment. Some of the key responsibilities of this role include:

Key Responsibilities:
  • Manage kitchen operations, including staff supervision, inventory management, and menu planning.
  • Ensure compliance with kitchen safety protocols and regulations.
  • Develop and implement effective training programs for new staff members.
  • Maintain accurate records of inventory, supplies, and equipment maintenance.

Requirements:
  • At least 2 years of experience in a similar role.
  • High school diploma or equivalent required; culinary degree preferred.
  • Strong leadership, communication, and problem-solving skills.
  • Proficiency in Microsoft Office and restaurant POS systems.


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