Food Service Director
6 days ago
We're seeking a seasoned Restaurant Manager who shares our commitment to providing an exceptional dining experience for our Guests. If you're a motivated leader with a passion for hospitality, we want to hear from you
Your Key Responsibilities:
- Drive business results by effectively managing inventory, supplies, and labor costs.
- Foster a positive work environment by developing and maintaining a high-performing team.
- Cultivate strong relationships with Guests, Team Members, and Vendors to drive sales growth and customer loyalty.
- Maintain a clean and safe working environment that adheres to all health and safety regulations.
About Us:
Chili's Grill & Bar was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
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