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Cook - Food Preparation Specialist

2 months ago

Coon Rapids, Minnesota, United States Thomas Rest Haven Full time
Job Summary

Thomas Rest Haven is seeking a skilled Cook to join our food service team. As a Cook, you will be responsible for preparing and serving high-quality meals to our residents in a timely and efficient manner.

Key Responsibilities
  1. Food Preparation: Prepare and cook a variety of meals, including breakfast, lunch, and dinner, according to established menus and dietary requirements.
  2. Food Safety and Sanitation: Maintain a clean and safe kitchen environment, adhering to all health and safety regulations.
  3. Food Presentation: Present meals in an attractive and appealing manner, ensuring that all dishes are garnished and plated to a high standard.
  4. Inventory Management: Monitor and manage food inventory, including ordering and receiving supplies, to ensure that all necessary ingredients are available.
  5. Team Collaboration: Work closely with other members of the food service team to ensure that meals are prepared and served efficiently and effectively.
  6. Customer Service: Provide excellent customer service to residents, responding to their dietary needs and preferences in a timely and professional manner.
Requirements
  • Education: High school education or equivalent preferred.
  • Experience: Previous experience in food preparation and service, preferably in a healthcare or hospitality setting.
  • Skills: Ability to work in a fast-paced environment, maintain a clean and safe kitchen, and provide excellent customer service.
Benefits

Thomas Rest Haven offers a competitive benefits package, including health insurance, vision insurance, life insurance, dental insurance, and paid time off.