Fish Cutter

Job Description

Kura Sushi Vineland is seeking a skilled Fish Cutter to join our team. As a pioneer in the revolving sushi concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience.

Responsibilities:

• Prepare and portion fish for our sushi menu
• Ensure food safety standards and restaurant cleanliness
• Work collaboratively with our team to provide exceptional customer service
• Participate in ongoing training and development to improve sushi preparation skills

Requirements:

• High school diploma or equivalent required
• Previous experience in food preparation or a related field preferred
• Ability to work in a fast-paced environment and meet production standards
• Knowledge of food safety and sanitation procedures

Benefits:

• Competitive hourly rate
• Opportunities for career growth and advancement
• Flexible scheduling and a positive work environment
• Meal discounts and other employee perks

About Kura Sushi USA:

Kura Sushi USA is an innovative and tech-interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. Since the opening of the first restaurant in Osaka, Japan in 1977, the Kura Corporation has grown substantially with over 540 locations across Japan, Taiwan, and the United States.

Kura Sushi is committed to providing equal opportunities for everyone that works for us and everyone that applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race, religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, or any other consideration protected by federal, state, or local law.

Pay Transparency: Pay rate ($15.00), depending on skill level, experience, and/or education. Compensation offered is also subject to local wage and hour laws.