Restaurant Management Team Lead

7 days ago


Valdosta, Georgia, United States IHOP Full time
Job Summary

We are seeking an experienced Assistant Restaurant Manager to join our team at IHOP. This role involves overseeing the daily operations of the restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities:

  • Lead a high-performing team to deliver excellent customer experiences.
  • Implement effective strategies to drive sales and revenue growth.
  • Maintain a clean and organized store environment.
  • Develop and execute plans to increase customer satisfaction and loyalty.

Requirements:

  • 2+ years of experience in a supervisory or management role in the food industry.
  • Proven track record of success in leading teams and driving sales growth.
  • Excellent communication and interpersonal skills.
  • Able to work varied shifts, including mornings, evenings, and weekends.

Benefits:

  • Starting salary: $48,000/yr. (depending on experience)
  • 401(k) plan with company match.
  • Medical, dental, and vision insurance.
  • One week paid vacation after 6 months (2 weeks after 1 year).

As a valued member of our team, you will have opportunities for career growth and development. If you are a motivated and results-driven professional looking for a new challenge, we encourage you to apply.



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