Culinary Professional

About Mission Health Communities

We are a premier provider of senior living and skilled rehabilitation communities dedicated to enhancing the quality of life for those we serve. Our healthcare organization manages and operates senior living, assisted living, short-stay rehabilitation, and skilled nursing communities in multiple states.

Our Commitment to Excellence

We have cultivated a team of extraordinary and passionate professionals who take great pride in their ability to serve in a broad range of healthcare services, including administrative, therapeutic, and support roles. Our commitment to excellence includes creating a supportive work environment and growth opportunities for our employees.

A Day in the Life of a Cook

As a Cook, you play a vital role in our community. You prepare meals for our residents in accordance with regulatory guidelines, ensuring the quality and temperature of food items. You take great care to enhance safety and sanitary conditions, complying with applicable federal, state, and local laws, rules, and regulations.

Responsibilities

• Prepare meals for residents in accordance with regulatory guidelines
• Ensure the quality and temperature of food items
• Enhance safety and sanitary conditions
• Comply with applicable federal, state, and local laws, rules, and regulations

Qualifications

• Ability to perform basic arithmetic and understand measurements
• Ability to follow written and oral instructions
• Cook experience preferred but not required
• Solid communication skills, attention to detail, and multi-tasking skills
• Ability to read, write, and speak English sufficient to perform job duties

Work Schedule

This full-time Cook position works days, evenings, and weekends.