Meat Cutter Specialist

2 weeks ago


El Paso, Texas, United States Golden Corral Full time
Job Overview

The Meat Cutter plays a critical role in ensuring the quality and quantity of product meet the highest standards at Golden Corral. Effective meat cutting is essential for optimizing profit and delivering exceptional guest experiences.

Key Responsibilities:

  • Cuts meat according to product specifications and time standards to maintain quality and efficiency.
  • Follows the buffet production system to ensure quality and shelf life compliance, rotating cut and boxed meat to ensure freshness.
  • Stocks and arranges the Meat Cooler in accordance with approved food safety guidelines.

Cleanliness and Sanitation:

  • Sanitizes all surfaces between production of chicken and any other meat to prevent cross-contamination.
  • Recognizes and removes spoiled meat, adhering to cleanliness, service, and quality standards.
  • Cleans and sanitizes the meat room according to established protocols.

Operational Excellence:

  • Uses administration forms to maintain accurate inventory and determine production levels.
  • Notifies the Manager of any discrepancies in product or equipment.
  • Performs opening and closing administrative procedures, ensuring equipment is properly maintained.


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