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Kitchen Operations Specialist

2 months ago

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Job Overview

The role of a Kitchen Operations Specialist at Kneaders Bakery & Cafe is essential for maintaining the quality and efficiency of our culinary offerings. This position is designed for individuals who thrive in a fast-paced environment and are committed to excellence.

  • Work-Life Balance: All Kneaders Bakery & Cafe locations observe a closure every Sunday, as well as on Thanksgiving Day and Christmas, allowing for personal time and family gatherings.
  • Career Advancement: We offer numerous pathways for professional growth, including opportunities in restaurant leadership, retail management, and specialization in the fine arts of pastry and bread baking.
  • Compensation: Enjoy an hourly wage complemented by additional earning potential.

Key Attributes of a Successful Kitchen Operations Specialist:

  • A proactive mindset, demonstrating the ability to work efficiently and accurately under pressure.
  • Strong multitasking skills, with a willingness to learn from experiences and assist colleagues across various departments.

Qualifications Required:

  • Preferred experience of at least 1 year in a kitchen or food service environment.
  • Knowledge of and adherence to local, state, and federal food safety and sanitation regulations.
  • Flexibility in scheduling, as shifts may vary based on customer demand and seasonal changes. Shifts may start as early as 5 or 6 AM and conclude around 2 PM, Monday through Saturday.
  • Applicants must be at least 18 years old to qualify for the Kitchen Operations Specialist position.

If you embody these qualities, we encourage you to explore this opportunity.

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