Dietary Cook

3 weeks ago

Marshall, Michigan, United States Marshall Opco LLC Full time
Job Summary

We are seeking a skilled Dietary Cook to join our team at Marshall Opco LLC. As a Dietary Cook, you will be responsible for preparing and serving food to residents, employees, and special events. You will work closely with our culinary team to ensure that all food is prepared to the highest standards of quality and safety.

Key Responsibilities
  • Prepare and serve food according to established menus and recipes
  • Ensure that all food is prepared and served at the correct temperature and in an attractive manner
  • Maintain a clean and safe working environment in accordance with established standards
  • Review menus prior to preparation of food and make authorized changes as needed
  • Prepare alternative items to meet residents' individual needs and food preferences
Requirements
  • Minimum of tenth grade or above
  • GED or High School Diploma or above preferred
  • ServSafe Food Safety Certification preferred, or other food safety certification as required in state or county of facility
  • Six months' experience in large quantity food preparation. Experience with therapeutic diet preparation preferred
Benefits
  • Competitive hourly rate
  • Opportunity for career advancement
  • Flexible scheduling
  • Excellent benefits package, including medical, dental, and vision insurance
  • 401K retirement program
  • Health Saving Account (HSA), Flexible Spending Account (FSA), and Dependent Care FSA
  • Unlimited Referral Bonuses

We are an equal opportunity employer and welcome applications from diverse candidates. If you are passionate about food and have a commitment to quality and safety, we encourage you to apply for this exciting opportunity.

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