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Kitchen Team Lead
1 week ago
Company Overview
">At Salted, we're revolutionizing the restaurant industry by prioritizing better-for-you cuisine and clean-label ingredients. Our goal is to make healthy eating accessible and enjoyable for everyone.
">Salary and Benefits
">We offer competitive hourly pay ranging from $24 to $26, depending on experience and qualifications. Additionally, our full-time team members enjoy a comprehensive benefits package, including medical, dental, and vision plans, as well as a 401(k) program with a 4% employer match after one year of service.
">Job Description
">This role involves supporting quality control and food presentation standards, communicating effectively with the Hospitality Team, and maintaining a safe and healthy work environment. You will also assist in onboarding, training, and developing kitchen staff, collaborating with the management team to manage inventory and oversee the budget, and helping meet financial and operational targets.
">Required Skills and Qualifications
">We're looking for someone with a solid foundation in culinary skills, including knife/prep work, flat-top cooking, and other relevant techniques. The ideal candidate should be able to stand for extended periods and lift up to 50 pounds, ensuring physical stamina for demanding kitchen tasks. A minimum of 2 years of kitchen experience and 1 year of leadership experience are required, with a proven track record of success in similar roles.