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Kitchen Specialist
2 months ago
Red Lobster is seeking a skilled Cook to join our team. As a Cook, you will be responsible for:
**Key Responsibilities:**
* Setting up and stocking prep and line stations
* Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils
* Checking the quality and freshness of ingredients
* Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems
* Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices
* Substituting for or assisting other cooks and kitchen positions during peak business periods
**What We Offer:**
* Competitive compensation and benefits package
* Opportunities for career growth and development
* Collaborative and dynamic work environment
**If you are a motivated and detail-oriented individual with a passion for cooking, we encourage you to apply for this exciting opportunity.