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Food Service Worker
1 month ago
As a Food Service Worker with the Tarkington Independent School District, you will play a vital role in ensuring the health and well-being of our students and staff by providing high-quality food and exceptional customer service. This position requires a strong attention to detail, excellent communication skills, and the ability to work effectively in a fast-paced environment.
Key Responsibilities:
Prepare and serve food according to a planned menu of tested and uniform recipes.
Maintain a clean and organized storage area, and store and handle food items and supplies safely and according to established procedures.
Operate tools and equipment according to prescribed safety standards, and follow established procedures to meet high standards of cleanliness, health, and safety.
Maintain personal appearance and hygiene, and correct unsafe conditions in the work area and promptly report any conditions that are not immediately correctable to the manager.
Perform other duties as assigned by the manager.
Requirements:
Ability to understand written and verbal food preparation and safety instructions.
Working knowledge of kitchen equipment and food production procedures.
Ability to operate large and small kitchen equipment and tools.
Ability to perform basic math.
None of the experience is required.
Working Conditions:
Work inside in a commercial kitchen environment, with exposure to extreme hot and cold temperatures, extreme humidity, noise, vibration, microwaves, biological hazards, chemical hazards, and electrical hazards.
Work with hands in water, and work around machinery with moving parts, and work on slippery surfaces.
Supervisory Responsibilities:
None.
Mental Demands/Physical Demands/Environmental Factors:
Prolonged standing, frequent kneeling/squatting, bending/stoop, pushing/pulling, and twisting.
Continual walking, frequent climbing (ladder), grasping/squeezing, wrist flexion/extension, reaching/overhead reaching.
Frequent moderate lifting and carrying pounds.
Tools/Equipment Used:
Standard large and small kitchen equipment and tools, including electric slicer, mixer, pressure steamer, deep-fat fryer, sharp cutting tools, stove, oven, dishwasher, and food/utility cart.
Posture:
Prolonged standing, frequent kneeling/squatting, bending/stoop, pushing/pulling, and twisting.
Motion:
Continual walking, frequent climbing (ladder), grasping/squeezing, wrist flexion/extension, reaching/overhead reaching.
Lifting:
Frequent moderate lifting and carrying pounds.
Environment:
Work inside in a commercial kitchen environment, with exposure to extreme hot and cold temperatures, extreme humidity, noise, vibration, microwaves, biological hazards, chemical hazards, and electrical hazards.
Additional Information:
This position is a great opportunity to join our team and contribute to the success of the Tarkington Independent School District. If you are a motivated and detail-oriented individual who is passionate about providing excellent customer service, we encourage you to apply for this position.