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Kitchen Team Member
2 months ago
Job Summary:
We are seeking a skilled and organized Culinary Specialist to join our kitchen team at IHOP. As a key member of our culinary team, you will be responsible for preparing and cooking food to the highest standards, maintaining a clean and organized kitchen, and working collaboratively with our team to deliver exceptional customer service.
Key Responsibilities:
- Prepare and cook food to order, using a variety of culinary techniques and ingredients.
- Maintain a clean and organized kitchen, adhering to high standards of sanitation and safety.
- Work collaboratively with our kitchen team to ensure efficient food preparation and service.
- Manage food storage, stock, and ingredient orders to ensure optimal inventory levels.
- Participate in menu planning and development, providing input on new dishes and menu items.
Requirements:
- Previous experience as a cook or in a related culinary role.
- Strong knowledge of kitchen operations, including food safety and sanitation procedures.
- Ability to work effectively in a fast-paced kitchen environment.
- Excellent communication and teamwork skills.
- High school diploma or equivalent required.
Benefits:
- Competitive pay and benefits package.
- Flexible scheduling and opportunities for advancement.
- Extensive training and development opportunities.
- Employee meal discounts and other perks.