Maintenance Technician
3 weeks ago
About the Role:
The Maintenance Person is responsible for assisting management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment.
As a member of the Maintenance Team, you will receive the tools and training needed to succeed in this role.
Key Responsibilities:
- Filtering oil fryers daily
- Maintaining outside grounds
- Clean equipment, inside and outside windows, stock rooms and restrooms
- Unload delivery truck 2 times a week
- Take out and empty trash compactor
- Change light bulbs
- Clean HVAC/Exhaust units and roof of debris
- Must be available at 4 am every day of the week, especially weekends
Benefits:
Along with competitive pay, a Maintenance Person at a McDonald's Corporate owned restaurant is eligible for incredible benefits including:
- Hourly rate $20-$22
- Medical, dental and vision coverage
- 401k with matching contributions
- Unpaid Leaves of Absence
- Paid sick Time - in accordance with City or State ordinance
- Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language
- Discount programs
- Free meals / meal discounts
Important Information:
This job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description.
People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
By applying to this position, you understand that you are applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA.
Any information you provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant.
You recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling.
By applying for a job at a franchisee operated restaurant, you understand that the information you provide will be forwarded to the franchisee organization in order for that organization to reach out to you and process and evaluate your application.
You acknowledge that McDonald's USA will not receive a copy of your employment application and will have no involvement in any employment decisions regarding you, including whether you receive an interview or whether you are hired to work for the franchisee.
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