Culinary Specialist
7 days ago
Key Responsibilities:
Eat'n Park - As a member of our kitchen team, you will be responsible for preparing orders from the guest check following company-approved portions, recipe specifications, and timing standards. You will also properly store, date, and rotate food according to first-in, first-out standards. Additionally, you will follow proper cutting board standards to avoid cross-contamination and administer allergen programs. Your ability to work well with others and assist fellow team members as needed is crucial to our team's success.
What We Offer:
At Eat'n Park, we are committed to providing our team members with a positive and supportive work environment. As a kitchen team member, you will have the opportunity to develop your culinary skills and work with a talented team of professionals.
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