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Dietary Cook
2 months ago
We are seeking a skilled Dietary Cook to join our team at Rib Lake Health Services. As a Dietary Cook, you will play a critical role in providing high-quality food and dining services to our residents and their families.
Key Responsibilities- Prepare and serve food in accordance with federal, state, and local standards, guidelines, and regulations.
- Work collaboratively with the Dietary Services Manager to ensure quality food and dining service is always provided.
- Maintain a clean and safe kitchen environment, adhering to all health and safety protocols.
- Develop and implement menus that meet the dietary needs and preferences of our residents.
- High School diploma or equivalent required.
- Food Handler's Card or Serve Safe Training certification required.
- Previous cooking and/or culinary experience preferred.
- Experience in a fast-paced environment preferred.
- Comprehensive benefit package, including health insurance, dental and vision insurance, 401(K) Program, and paid time off.
- Opportunities for professional growth and development.
- A supportive and collaborative work environment.
We are committed to establishing a culture that reinforces the values necessary to be the premier health services provider and employer in our community. If you are a motivated and detail-oriented individual who is passionate about providing exceptional care, we encourage you to apply for this exciting opportunity.