Professional Kitchen Staff

3 weeks ago


St Louis, Missouri, United States James Capek Full time
Culinary Professional Wanted

At James Capek, we are looking for a skilled Culinary Professional to join our culinary team and contribute to delivering exceptional dining experiences.

Key Responsibilities:
  • Prepare and present high-quality dishes in a timely manner.
  • Collaborate with the culinary team to develop new menu items and improve existing recipes.
  • Utilize expertise in ingredient management and multitasking skills.
Requirements:
  • Prior cooking experience, preferably in a high-volume kitchen environment.
  • Familiarity with various cooking techniques, including grilling, sautéing, and searing.
  • Ability to work efficiently in a fast-paced kitchen setting.
Compensation:

The estimated salary for this position is $75,000 - $95,000 per annum, depending on location and experience.

Job Description:

Culinary Professionals at James Capek will be responsible for preparing and presenting high-quality dishes, collaborating with the culinary team to develop new menu items, and maintaining high standards of food quality and presentation. The ideal candidate will have prior cooking experience, preferably in a high-volume kitchen environment, and be familiar with various cooking techniques. A strong attention to detail and ability to work efficiently in a fast-paced kitchen setting are essential for success in this role.

Benefits:

We offer competitive compensation packages that include an estimated salary range of $75,000 to $95,000 per annum, depending on location and experience. Additionally, we provide ongoing training and professional development opportunities to help our culinary professionals grow in their careers.



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