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Dishwasher Position
2 months ago
Maintain a clean and sanitary kitchen environment by washing dishes, pots, pans, and utensils. Ensure compliance with safety procedures and maintain temperatures and chemical levels as outlined by provided standards.
Key Responsibilities- Scrape and rinse food from dirty dishes and wash them by hand or place them in racks or on conveyor to dishwashing machine.
- Wash pots, pans, and trays based on assigned procedures.
- Polish silver using burnishing machine tumbler, chemical dip, buffing wheel, and hand cloth.
- Ensure compliance with outlined safety procedures.
- Maintain temperatures and chemical levels as outlined by provided standards.
- Keep dish area orderly and in compliance with safety standards.
- Sweep and mop kitchen floors to ensure compliance with safety and sanitation standards.
- Wash worktables, walls, refrigerators, meat blocks, and other food prep surfaces.
- Remove trash and place it in designated containers.
- Transfer supplies and equipment between storage and work areas.
- Help load and unload supplies and product.
Compass Group, North America offers a range of benefits to its associates, including opportunities for training and development, retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits.
RequirementsFully committed to maintaining a clean and safe kitchen environment. Ability to work in a fast-paced environment and maintain a positive attitude. Must be able to lift up to 50 pounds and stand for long periods of time.
