Cafe Bistro Server

8 hours ago


Mason, Ohio, United States Culinary Services Group Full time
Cafe Bistro Server Job Description

The Cafe Bistro Server is responsible for delivering exceptional customer service and ensuring a seamless dining experience for our guests. This role requires a strong focus on teamwork, attention to detail, and a passion for providing world-class service.

Key Responsibilities:
  • Customer Service: Provide a quality dining experience that exceeds customer expectations, responding promptly to their needs and resolving any issues in a professional and courteous manner.
  • Food Preparation and Service: Prepare and serve food and beverages to customers, adhering to all health and safety regulations and maintaining a clean and safe work environment.
  • Teamwork and Communication: Collaborate with colleagues to ensure efficient service, communicate effectively with the kitchen and other departments, and maintain a positive and respectful work environment.
  • Adherence to Company Policies: Comprehend, comply, support, and administer all company rules, procedures, and policies with regards to operations, accounting, human resources, and payroll.
  • Continuous Improvement: Continuously strive for excellence in customer service, food quality, and overall dining experience, seeking feedback and suggestions from customers and colleagues to improve processes and procedures.

Requirements:

  • Excellent Communication and Interpersonal Skills: Ability to communicate effectively with customers, colleagues, and management, and maintain a positive and respectful attitude in all interactions.
  • Attention to Detail: Ability to maintain a clean and safe work environment, adhere to health and safety regulations, and ensure accurate food preparation and service.
  • Teamwork and Adaptability: Ability to work effectively in a fast-paced environment, adapt to changing situations, and maintain a positive and respectful attitude in all interactions.
  • Continuous Learning: Ability to learn and adapt to new procedures, policies, and technologies, and continuously seek feedback and suggestions to improve performance.


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