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Culinary Specialist

2 months ago


Sedona, Arizona, United States Hoamco Full time
About the Role

We are seeking a skilled Culinary Specialist to join our team at The Club at Seven Canyons in Sedona, AZ. As a key member of our kitchen team, you will be responsible for planning, preparing, and executing high-quality food production for our menu items and specials.

Key Responsibilities
  • Prepare and cook menu items and specials to the highest standards of quality and presentation.
  • Work collaboratively with our culinary team to ensure seamless food production and service.
  • Maintain a clean and organized kitchen environment, adhering to the highest standards of safety, cleanliness, and sanitation.
  • Stay up-to-date with menu changes, specials, and promotions to ensure accurate execution.
  • Participate in ongoing training and development to enhance culinary skills and knowledge.
Requirements
  • Proven experience as a cook or prep cook in a fast-paced kitchen environment.
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
  • Strong attention to detail, accuracy, and speed in executing assigned tasks.
  • Familiarity with industry best practices and food safety guidelines.
  • Ability to work effectively in a team environment and communicate clearly with colleagues.
  • Food Handler's Card or ServSafe Certificate required.
What We Offer
  • Competitive pay and top-tier earning potential.
  • Comprehensive benefits package, including medical, dental, vision, 401K, PTO, and holiday pay.

We are an equal opportunities employer and welcome applications from qualified candidates. If you are a motivated and skilled culinary professional looking for a new challenge, please apply today.