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Deli/Kitchen Team Member
2 months ago
The Deli/Kitchen Clerk is a vital member of our team, responsible for delivering exceptional customer experiences by preparing and ensuring the freshest quality products. This role requires maintaining department conditions, including preparing, stocking, and serving deli/kitchen products, while adhering to food safety standards and cleanliness in the deli/kitchen department.
Key Responsibilities- Customer Service: Provide prompt and courteous service to customers, answering their inquiries and offering product knowledge.
- Product Preparation: Prepare and present deli/kitchen products to meet customer expectations.
- Department Maintenance: Maintain department conditions, including cleaning, stocking, and organizing products.
- Food Safety: Adhere to food safety standards and guidelines to ensure a safe and healthy environment for customers.
- Teamwork: Collaborate with colleagues to achieve department goals and objectives.
- Age: Must be 18 years of age or older.
- Availability: Ability to work a flexible schedule in accordance with the needs of the store.
- Communication: Excellent communication and interpersonal skills.
- Adaptability: Willingness to cross-train and learn other areas as needed.