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Culinary Specialist

2 months ago

Peoria, Illinois, United States Cyd's in the Park Full time
Position Overview

Cyd's in the Park is seeking a dedicated grill and fry cook for our vibrant dining establishment. Our patrons consistently return due to our unwavering commitment to outstanding service and customer satisfaction. We prioritize high standards not only for our guests but also for our team members. As a cook in our kitchen, you will receive comprehensive training and ongoing support to ensure you thrive in your role. We believe that a positive work environment leads to happy customers, and our dedication to employee satisfaction is reflected in our excellent service.

Work Schedule

This position offers daytime hours from Tuesday to Saturday, with some flexibility. Initially, it is a part-time role with the potential for full-time employment.

Key Responsibilities
  • Prepare meals following our established recipes.
  • Maintain a clean and sanitary work area, ensuring proper waste disposal.
  • Collaborate with fellow team members to provide efficient service and achieve company objectives.
  • Assist in portion preparation for other shifts as required.
  • Ensure all cooking utensils, including knives, are in safe and hygienic condition before use.
Qualifications

Required:

  • Food Handlers Certification.
  • High level of professionalism.
  • Strong verbal and written communication skills.
  • Excellent organizational abilities.
  • Capacity to work effectively in a fast-paced environment while standing for extended periods.
  • Proficiency in using food preparation equipment, including sharp tools.

Preferred:

  • Minimum of 1 year of experience in a cooking role.


For more information about Cyd's in the Park, please visit our website.