Service Pro

• Ensure Guests Feel Welcome: Greet every guest with a smile and make them feel at home.
• Maintain a Clean Environment: Keep the dining area clean and organized, including sanitizing tables and chairs.
• Learn the Menu: Familiarize yourself with our menu, including food and beverage options, so you can answer questions and provide recommendations.
• Practice Excellent Customer Service: Answer phone calls professionally, take messages, and ensure guests receive accurate information.
• Support Peers: Run food and drinks, bus tables, and complete side work as needed.

Skills and Qualifications:

• Excellent Communication Skills: Ability to communicate clearly with guests and fellow team members.
• Knowledge of Food and Beverage Options: Familiarity with our menu, including ingredients and preparation methods.
• Physical Demands: Ability to lift up to 10 pounds constantly and up to 50 pounds as required, stand for extended periods, and walk frequently.