Food Preparation Manager

3 weeks ago


Hopkinsville, Kentucky, United States The Neighborhood At Hopkinsville Full time
Key Responsibilities

The successful candidate will be responsible for the following key areas:

  • Preparation and Service: Prepare and cook a variety of dishes to meet the highest standards of quality and presentation. Maintain a clean and safe working environment.
  • Inventory Management: Manage inventory levels, including ordering and stocking ingredients, and maintaining accurate records.
  • Quality Control: Ensure that all dishes meet our high standards of quality and presentation.

Estimated salary: $35,000 - $45,000 per year based on experience.



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