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Food Service Operations Supervisor

2 months ago

Bowie, Maryland, United States Pyramid Healthcare Full time

Position Overview:
The Food Service Operations Supervisor plays a crucial role in overseeing the daily functions of the dining department within the organization. This position ensures that all activities align with the established policies and procedures of the facility.

Key Responsibilities:
1. Manage the food service team to deliver high-quality dining experiences.
2. Ensure compliance with health and safety regulations.
3. Oversee inventory management and procurement of supplies.
4. Collaborate with other departments to enhance service delivery.

Qualifications:
Experience in food service management, preferably in a healthcare or institutional setting, is essential. Strong leadership and organizational skills are required to effectively manage resources and maintain operational standards.