Food and Beverage Operations Manager
4 weeks ago
Store Manager
Empire Hospitality Group is seeking a dedicated and experienced Store Manager to lead a Quick Service Restaurant (QSR) location.
As a pivotal member of our team, you will drive sales growth, cultivate a thriving team culture, elevate the guest experience, and ensure operational excellence within your store.
Key Responsibilities:
- Plan and oversee day-to-day operations to ensure seamless functioning of the store.
- Maintain Key Performance Metrics as designated by Operations Management and adhere to standards outlined in the Subway Operations Manual.
- Enforce all policies set forth by Empire Hospitality Group, including compliance with food safety, cleanliness, and health regulations.
- Maintain open communication with the District Manager, collaborating to set and exceed performance goals.
- Supervise training initiatives, ensuring all staff meet training requirements within specified timeframes.
- Develop store strategies to expand customer base, increase foot traffic, and optimize profitability.
Requirements:
- Hospitality Management or related field preferred.
- ServSafe or ANSI Certified Food Manager Certification.
- Minimum of 2 years of management experience within the QSR or hospitality industry.
Empire Hospitality Group offers a positive and inclusive work culture, committed to delivering exceptional guest experiences across our QSR locations.
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