Food Operations Manager

5 days ago


Salem, South Dakota, United States Aramark Full time

About Aramark

At Aramark, we are committed to delivering exceptional food and facility services that exceed our customers' expectations. As a Food Operations Manager - Senior Living Excellence, you will play a critical role in ensuring the quality of our products and services meets or exceeds customer expectations.

This opportunity will focus on developing team members, identifying ways to increase the quality of customer service, and implementing best practices across all levels. The ideal candidate should have previous experience in operations management and be able to lead in a diverse environment with a focus on client and guest service.

Key Responsibilities

  • Maintain and follow all wage & hour compliance for local employees
  • Conduct all required new hire paperwork and maintain employee files for employees on-site
  • Coordinate payroll functions and check distribution
  • Assist leadership on special projects
  • Develops and maintains client relationships to grow base business and improve retention of account base
  • Accountable for business reviews and key interactions with key clients within the local market
  • Reviews and analyzes business performance using plan data and recommends decisions/approaches to address key operational opportunities and levers, including route sales growth optimization, pricing actions, product inventory, waste reduction, and labor costs, which would positively impact the business
  • Responsible for recruiting, hiring, training, coaching, and counseling management staff and front-line personnel to provide ongoing support and development
  • Optimize core processes and positively influence client relationships and business opportunities
  • Owns and fosters effective communication at all levels of the organization
  • Ensures daily operations are maintained as scheduled

Requirements

  • At least five years' experience in operations management in a related field
  • Requires a bachelor's degree or equivalent experience
  • High energy level that is communicated to the team and exhibits a proven track record for growing business
  • Outstanding interpersonal and communications skills (both verbal and written)
  • Able to lead in a diverse environment with a focus on client and guest service

The salary range for this position is approximately $85,000 - $110,000 per year, depending on experience. Aramark offers a comprehensive benefits package, relocation assistance, and opportunities for professional growth and development.



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