Cook - Part-Time

3 weeks ago


Louisville, Kentucky, United States VSL Employee Co LLC Full time
Job Summary

Vitality Living is seeking a skilled Cook to join our team at Vitality Living St. Matthews. As a Cook, you will be responsible for preparing nutritious and appetizing meals for our residents and team members.

Key Responsibilities
  • Review menus and food production records to ensure accurate preparation of meals
  • Prepare meals that meet company standards for quality and presentation
  • Clean and maintain kitchen areas, including equipment and surfaces
  • Attend training and meetings as required by management
  • Perform other duties as assigned by Culinary Services Director or Sous Chef
Requirements
  • Must be at least 21 years of age
  • Have two years of experience in institutional or full-service restaurant cooking
  • Demonstrate ability to communicate effectively in English, both verbally and in writing
  • Maintain food handlers permit and any other certifications as required by state or provincial regulations
  • Understand food safety procedures, sanitation of equipment measures, and storage techniques
  • Meet state of provincial health related requirements
Benefits
  • Monthly and quarterly perfect attendance bonuses
  • 401k

Vitality Living is an equal opportunity employer where you can Be You, Be Vibrant, and Belong.


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