Restaurant Line Cook

2 months ago


Atlanta, Georgia, United States IPIC Theaters, LLC Full time
Job Summary

We are seeking a skilled Line Cook to join our team at IPIC Theaters, LLC. As a Line Cook, you will be responsible for preparing menu items and coordinating food orders while maintaining proper food storage and sanitation standards.

Key Responsibilities
  • Ensure proper food storage and sanitation standards to guarantee guest safety.
  • Prepare menu items using recipes and presentation guidelines established by IPIC.
  • Coordinate food orders to support timely and efficient delivery to each guest.
  • Adapt to daily specials/menu changes and learn to prepare new items as required.
  • Cooperate with other BOH and FOH team members in a positive, friendly manner.
  • Suggest and propose culinary improvements to Kitchen Management.
Requirements
  • Minimum of 1-year experience in food service/hospitality desired, but not required.
  • Ability to work collaboratively in a fast-paced work environment.
  • Ability to create memorable guest connections with our food and beverages.
  • Gain mastery of the restaurant's menu and be enthusiastic about our offering.
  • Ability to communicate clearly and professionally with fellow team members and management to provide exceptional guest service.
  • Ability to work a variable schedule, including weekends, and shifts from morning through late night.
  • Position will require frequent standing, bending/kneeling, lifting and carrying up to 50 lbs.
Team Member Incentives
  • Flexible Scheduling
  • Free Telemedicine
  • Dental and Vision
  • Free Movie Tickets
  • Food Beverage Discounts at all locations
  • Discounts through Life Mart and Tickets At Work
  • Career growth potential - advancement opportunities
  • Team Member Recognition Programs - earn rewards
  • Movie Screenings

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