Dietary Cook

3 days ago


Conroe, Texas, United States Nexuscontinuum Full time
Dietary Cook Job Description

Job Summary:

The Dietary Cook is a key member of the Nexus Neurorecovery Center team, responsible for preparing and serving high-quality meals to our patients. This role requires a strong attention to detail, excellent communication skills, and the ability to work in a fast-paced environment.

Key Responsibilities:

  • Prepare and cook meals for patients, adhering to dietary restrictions and preferences.
  • Ensure food safety and sanitation standards are met at all times.
  • Maintain a clean and organized kitchen environment.
  • Collaborate with the Dietary Manager and other team members to ensure smooth meal service.
  • Document daily temperature checks and other relevant information.
  • Perform other duties as assigned by the Dietary Manager.

Requirements:

  • One year of experience in institutional or commercial food service.
  • A high school degree or equivalent.
  • Food Service handlers Certification.
  • Basic computer skills.
  • A valid driver's license.

What We Offer:

Nexus Neurorecovery Center offers a competitive salary and benefits package, as well as opportunities for professional growth and development.


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