Culinary Specialist

Village Inn is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for preparing high-quality food orders in a fast-paced environment.

• Prepare food orders accurately and efficiently, adhering to company standards and food safety guidelines.
• Clean and maintain the cook line, ensuring a safe and healthy working environment.
• Utilize proper tools and equipment to minimize food costs and maintain quality.
• Communicate effectively with management, colleagues, and guests, demonstrating respect and courtesy at all times.
• Adhere to safe food handling and health department guidelines, ensuring the highest standards of quality and safety.

• Must be 18 years of age.
• Previous restaurant experience is a plus, but not required.
• Ability to work effectively in a team environment.

• Health Insurance
• Dental Insurance
• Vision Insurance
• Paid Vacation Time