Current jobs related to Culinary Specialist - Bethlehem, Pennsylvania - Perkins Restaurants

  • Culinary Specialist

    4 weeks ago

    Bethlehem, Pennsylvania, United States The Flying V Full time

    Job OverviewWe are seeking a skilled Culinary Specialist to join our team at The Flying V. As a key member of our kitchen staff, you will be responsible for preparing high-quality meals for our customers.Key ResponsibilitiesPrepare and present food in an appealing mannerSet up the kitchen with necessary tools and equipmentSupervise and delegate tasks to...

  • Clinical Nutrition Specialist

    3 weeks ago

    Bethlehem, Pennsylvania, United States Metz Culinary Management Full time

    We are seeking a Clinical Registered Dietitian to join our team at Metz Culinary Management. This role requires a compassionate and professional individual with experience in a busy hospital setting.The ideal candidate will possess excellent communication skills, a passion for specialized health and dietary needs, and a polished identity with a winning...

  • Clinical Nutrition Specialist

    3 weeks ago

    Bethlehem, Pennsylvania, United States Metz Culinary Management Full time

    We are seeking a Clinical Registered Dietitian to join our team at Metz Culinary Management.The ideal candidate will have a BS Degree in Food Service Management, Nutrition, or Dietetics, and be a Registered Dietitian with experience in a Contract Dining facility setting.Responsibilities will include Nutrition Education, Electronic Medical Records, and...

Culinary Specialist

2 months ago

Bethlehem, Pennsylvania, United States Perkins Restaurants Full time

Perkins Restaurants - Job Overview

**Job Summary:**

We are seeking a skilled Cook to join our team at Perkins Restaurants. As a Cook, you will be responsible for preparing menu items according to company policies and procedures. This includes using, maintaining, and cleaning kitchen line equipment, preparation, and storage areas. You will also be responsible for stocking and rotating products on the cooking line, cooking and preparing menu items according to guest requests, and ensuring correct portioning, quality, cooking time, and performance standards.

**Key Responsibilities:**

* Prepare menu items according to company policies and procedures
* Use, maintain, and clean kitchen line equipment, preparation, and storage areas
* Stock and rotate products on the cooking line
* Cook and prepare menu items according to guest requests
* Ensure correct portioning, quality, cooking time, and performance standards

**What We Offer:**

* Competitive compensation and benefits package
* Opportunities for career growth and development
* Collaborative and dynamic work environment

**Requirements:**

* High school diploma or equivalent required
* 1-2 years of experience in a kitchen or food preparation environment
* Ability to work in a fast-paced environment and meet deadlines
* Strong communication and teamwork skills

**How to Apply:**

If you are a motivated and detail-oriented individual who is passionate about food preparation and customer service, we encourage you to apply for this exciting opportunity.