Kitchen Professional

Lark, part of BE Hospitality, is a dynamic and growing restaurant that offers a fast-paced and positive work environment. We are seeking a skilled Line Cook who is eager to learn and grow with our team.

We are looking for a talented Line Cook to join our team. As a Line Cook, you will be responsible for preparing and cooking food to a high standard, working efficiently in a busy kitchen environment, and maintaining a clean and safe workspace.

• Prepare and cook food to a high standard, following recipes and presentation guidelines.
• Work efficiently in a fast-paced kitchen environment, maintaining a clean and safe workspace.
• Collaborate with other kitchen staff to ensure smooth service and high-quality food.
• Participate in menu planning and development, suggesting new dishes and ideas.
• Maintain a positive and professional attitude, providing excellent customer service.

To be successful as a Line Cook at Lark, you will need:

• Previous experience in a kitchen environment, preferably in a fast-paced restaurant setting.
• Strong cooking skills, including preparation and presentation of food.
• Ability to work efficiently in a team environment, maintaining a clean and safe workspace.
• Excellent communication and customer service skills.
• Availability to work a variety of shifts, including evenings and weekends.

Lark offers a competitive salary and benefits package, as well as opportunities for career growth and development. We are committed to providing a positive and supportive work environment, where our team members can thrive and succeed.