The Fresh Market & You:

Our goal is to elevate everyday dining experiences for our customers, and we are in search of a dedicated team member who will contribute to this mission.

Benefits of Joining The Fresh Market Team:

• 30% Team Member discount
• Early Earn Wage Access (Access up to 50% (max $500) of your earned wages on-demand per pay period)
• 401K contribution with company match
• Financial Wellness Program
• Personal time off and additional time off purchase options available
• Comprehensive Medical, Dental, Vision, Disability, and Life Insurance for individuals and families
• Discounts on pet insurance, daycare, event tickets, and more.

Position Overview:
As a Butcher Specialist, you will be responsible for managing, cutting, and trimming meat and seafood in accordance with The Fresh Market standards and as per customer requests. You will also assist with inventory management, pricing accuracy, merchandising, and other operational tasks that require meticulous attention to detail. This role is fast-paced and demands efficiency, effectiveness, and a commitment to excellence to create an outstanding experience for our customers and team members.

Key Responsibilities:

• Maintain a thorough understanding of products and weekly promotions throughout the store, collaborating across departments to assist customers in locating products and completing meal solutions.
• Expertly handle, slice, cut, and trim a variety of premium meat and seafood products, ensuring quality levels are maintained as per The Fresh Market standards.
• Monitor the temperature of display cases, storage areas, and ensure product freshness.
• Adhere to department protocols regarding receiving, stocking, and unloading deliveries to guarantee product quality and freshness.
• Ensure compliance with all safety regulations and protocols, including food safety, in accordance with The Fresh Market policies and legal requirements.

Availability:
This position requires flexibility to work various shifts, including weekends, days, evenings, and holidays.

Qualifications:
CERTIFICATIONS:
All Butcher Specialists must complete The Fresh Market's internal training certification within 90 days of hire.

Minimum Requirements:

• At least 2 years of experience in meat cutting.
• Must be at least 18 years of age.

Equal Opportunity Employer:
The Fresh Market is committed to fostering a diverse, equitable, and inclusive workplace.

Reasonable Accommodation: The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in undue hardship.

The details in this job posting outline the general nature and level of work expected in this role but are not exhaustive. We look forward to discussing further details with interested candidates.