Restaurant Operations Manager
1 week ago
CLC Restaurant is seeking a talented Assistant Restaurant Manager to join our innovative team. As a key member of our management team, you will play a crucial role in driving business success, ensuring exceptional customer experiences, and guiding our team towards achieving their goals.
Key Responsibilities:
- Collaborate with the Restaurant General Manager to achieve business objectives and lead the team to success
- Take ownership of the guest experience, ensuring friendly interactions, cleanliness, and high-quality food
- Mentor and grow the team through training and recruitment, fostering a positive and collaborative work environment
- Effectively communicate goals, promotions, and business updates to the team
Benefits:
- Flexible schedule
- Paid time off
- Comprehensive health, dental, and vision insurance
- 401k with matching contributions
- Referral program
- Employee discount
- Paid training and development opportunities
Requirements:
- Must be 18 years of age or older
- Valid driver's license
- Reliable personal transportation
CLC Restaurants is a Taco Bell franchisee with a 30-year history of excellence, committed to fostering a culture of community and growth. If you are a motivated individual looking to advance your career in the food and beverage industry, we encourage you to apply.
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